FTAG Training & Development
Training
FTAG Training & Development
Surviving the Winter: FTAG All-Member Virtual Training
Practical training designed to help food truck operators prepare for the challenges of the winter season and build a stronger business.
Winter can be one of the toughest seasons for food truck operators—but a slower season does not have to mean stalled business.
Join FTAG Board Members for a practical discussion on preparing your business for the winter months. Members will learn strategies for managing seasonal slowdowns, identifying alternative revenue opportunities, controlling expenses, and positioning their businesses for a strong start to the next season.
DATE & TIME
Monday, August 24, 2026
FORMAT
Virtual via Zoom · FTAG Members Only
This complimentary training is exclusively for active FTAG members. The Zoom link will be provided directly to registered members.
Prepare. Pivot. Profit.
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